Thomas Keller: Bouchon
____________________________
Author: Thomas Keller
Number of Pages: 320 pages
Published Date: 18 Nov 2004
Publisher: ARTISAN
Publication Country: New York, United States
Language: English
ISBN: 9781579652395
Download Link: Click Here
____________________________
Presenting the finest in French bistro cookery, the celebrated chef and author of The French Laundry Cookbook introduces nearly 150 recipes that emphasize a variety of emblematic bistro dishes, including soupe l'oignon grantin e, steamed mussels, steak frites, confit of duck, country-style p t s, and gigot d'agneau.